Alameda, CA | 12 People Max | Docked

2 hours | From $175/each

Waterfront Experience
The boat doesn’t move and will stay docked to the marina, so no sea sickness!

Private Dining
Private dining with a Personal Chef. Custom menu available for 6+ Guests

Bring your own alcohol
No corkage fee

Indulge in a private dining experience on a luxurious yacht with a personal chef. Book now for an unforgettable culinary journey for you and a loved one, or make it a party of up to a maximum of 12 guests. You aren’t stuck to your table for this dinner! Feel free to explore the yacht while your chef prepares your food.
- Scroll down to the calendar below and pick a date and time
- Select the No. of Guests
- Provide Allergy and Dietary Restrictions
- Make Payment

Yaachtly Brunch Menu

(Menu is subject to change based on seasonality and chef’s selection.)

Watermelon Salad with Arugula and Watermelon Radish
A refreshing summer salad featuring sweet watermelon, peppery arugula, and crisp watermelon radish, tossed in a light citrus vinaigrette.
French Toast
Fluffy brioche dipped in cinnamon batter, topped with powdered sugar, and served with warm maple syrup.
Crispy Bacon & Sausage Links
Classic brunch favorites—perfectly crisp bacon and juicy sausage links, served hot.
Squash and Tomato Frittata
A light and savory baked egg dish with seasonal squash, tomatoes, and fresh herbs.
Truffle Roasted Potatoes
Golden roasted baby potatoes, drizzled with truffle oil and finished with fresh herbs.
Prime Rib Sliders with Horseradish Crème Sauce
Tender slices of prime rib served on soft brioche sliders, paired with a creamy horseradish sauce.
Fennel Poached Salmon
Delicate salmon poached with fennel, citrus, and aromatic herbs for a melt-in-your-mouth experience.
Dulce de Leche Bread Pudding
A rich, indulgent dessert made with caramelized dulce de leche, baked to perfection and served warm.